Are you a fan of coffee and liqueurs? Then you can’t miss the opportunity to make your own homemade coffee liqueur. With this recipe, you can enjoy a creamy and sweet liqueur, perfect for sharing at gatherings or savoring alone after a special dinner.
After coffee is the true golden key to a complete meal. Here’s a recipe for Homemade Coffee Liqueur that you can prepare at home.
Homemade Coffee Liqueur Ingredients
- 1 and 1/2 liters of water 1 kilogram plus 10 tablespoons of sugar 1/2 liter of alcohol 1 cup of very strong coffee, naturally brewed with ground coffee 1 teaspoon of powdered vanilla
Homemade Coffee Liqueur Preparation
- Boil the water and sugar for 5 to 10 minutes.
- Remove from heat and add the alcohol, coffee, and vanilla.
- Filter using appropriate paper.
The amount of alcohol to use in these recipes can vary according to personal preference. If you want a stronger liqueur, increase the alcohol. For a milder flavor, reduce the alcohol and increase the sugar syrup, if included in the recipe… And always use high-quality alcohol.
To filter liqueurs, you can purchase suitable filter paper at pharmacies, which will be transparent. In the absence of this paper, use a cotton swab inside a common funnel.
Check out more liqueur recipes here…
Check out more beverage recipes here…
Homemade coffee liqueur is a delicious drink that can be enjoyed after a good meal or as a homemade gift. This beverage combines the aroma and flavor of coffee with the sweetness of liqueur, creating a unique experience for the palate. With this recipe, you can make your own coffee liqueur at home with simple ingredients and enjoy it whenever you desire.
