Get ready to enjoy a selection of the 14 best cocktail recipes that will take you on a taste experience like no other. Whether you’re looking to cool off on a hot afternoon or simply want to enjoy a unique drink, these cocktail recipes are perfect for any occasion.
From the classic Pineapple Cocktail to the sophisticated Martini, these cocktail recipes are full of flavor and easy to prepare. Surprise your guests with a delicious Manhattan or get ready for a night out with the intense flavor of a Champagne Cocktail.
These recipes are also perfect for customizing to your liking. Do you like the sweet taste of cocktails? Add an extra touch of sugar syrup. Prefer a stronger flavor? Add more whiskey.
Don’t wait any longer to try these delicious cocktail recipes. Discover an unparalleled taste experience with these classic and modern drinks that will take you to another level. cheers!
the 14 best cocktail recipe
1) PINEAPPLE COCKTAIL
Ingredients
- 1/4 part rum
- 1/4 part gin
- 1/2 part pineapple juice
- Crushed ice
- Sugar to taste
Preparation
Shake together and strain into cocktail glasses.
2) ALEXANDER COCKTAIL
Ingredients
- 1 tablespoonful (soup) of cocoa cream
- 1 ½ tablespoon (tablespoon) of gin or cognac
- 1 tablespoon (tablespoon) of whipped milk cream
- Crushed ice
Preparation
Shake well and serve.
3) ARTUR DA TÁVOLA COCKTAIL
Ingredients
- Fill the shaker with 1/2 glass of cognac,
- ½ glass of syrup or pineapple syrup,
- ice cubes
Preparation
Just mix a little.
4) BRONX COCKTAIL
Ingredients
- ¼ part orange juice
- ¼ of French vermouth
- 1/4 part Italian vermouth
- 1/2 part gin
- Crushed ice
Preparation
Shake and strain before serving.
2 CHAMPAGNE COCKTAIL RECIPES
5) CHAMPAGNE COCKTAIL
Ingredients
- 1 measure of dry gin
- 1/2 measure of cherry brandy
- champagne
Preparation CHAMPAIGN COCKTAIL
- Shake the gin and cherry brandy, then pour into a tall glass (tall cognac glasses, where you put ice cubes before).
- Simply fill (to a reasonable height) the tall glasses, with very cold champagne.
6) CHAMPAGNE COCKTAIL WITH NATURAL PEACHES
Ingredients
- 1 bottle of champagne
- 1 can of natural peaches
Preparation
Beat everything in a blender and serve well chilled, with crushed ice inside.
7) COGNAC COCKTAIL
Ingredients
- ¼ part cognac
- 1/4 part apricot brandy (apricot brandy)
- 1/4 part lemon juice
- 1/4 part lime juice
- Crushed ice
Preparation
Shake all ingredients together and serve.
8) MANHATTAN COCKTAIL
Ingredients
- 1/3 part Italian vermouth
- 2/3 parts of whiskey
- 6 drops of bitters Bitter
- Crushed ice
- Cherries, for garnish.
Preparation
Mix, shake and serve each glass decorated with a cherry.
For the “dry Manhattan”, use French vermouth instead of Italian vermouth.
4 MARTINI COCKTAIL RECIPES
9) SWEET MARTINI COCKTAIL
Ingredients
- 2 parts Italian type vermouth
- 1 part dry vermouth French type
- 1 part bitter Bitter Bitter
- Green olives
- Finely sliced lemons
Preparation
Mix well and serve, garnishing the cocktail glasses with a green olive or a thin slice of lemon.
10) MEDIUM MARTINI COCKTAIL
Ingredients
- 1/3 part Italian type vermouth
- 1/3 part of dry vermouth French type
- 1/3 part of gin
- 1 dash of bitter Bitter Bíter
- green olives or a lemon slice
Preparation
Mix everything and serve, decorating the glass with a green olive or a slice of lemon.
11) DRY MARTINI COCKTAIL
Ingredients
- 1/2 part of gin
- 1/2 part of dry vermouth French type
- Green olives or thin slices of Lemon
- 1 dash of Bitter Bitter or any other, as long as it is of good quality.
Preparation
Mix everything and serve, garnishing the glass with a green olive or a thin slice of lemon.
12) EXTRA DRY MARTINI COCKTAIL
From the old Martini cocktail the ingredients are as follows:
- 1 part dry white Martini
- 2 parts gin
- 2 dashes of Angostura bitters
- 1 slice of lemon
But it varies since then. Today it may be:
- 2 parts extra dry gin
- 3 dashes of Angostura bitters Bitter Bíter
- very little ice, so as not to weaken the drink.
13) RUM COCKTAIL
Ingredients
- 1 tablespoon (dessert) of lemon or lime juice
- 1/2 teaspoon (tea) of sugar a few drops of grenadine.
- 2 1/2 spoonfuls (soup) of clear rum.
- Crushed ice
Preparation
Mix, shake well, strain and serve.
14) COCKTAIL WITH ICE CUBES AND LIME
Ingredients
- 2 envelopes of white gelatin
- 3 cups of cold water
- 1 cup sugar
- 1 and ½ teaspoons lemon zest
- 1/2 cup lemon juice
- a pinch of salt
Preparation
- Soften the gelatin with 1 cup of cold water.
- Add the rest of the water and the sugar.
- Boil for 2 minutes.
- Add the lemon zest.
What did you think of these cocktail recipes, write me in the comments below.
See more recipes in our DRINKS chapter.
COCTELERÍA
CURSO DIPLOMADO DE GASTRONOMÍA INTERNACIONAL
